⏱ 10 MINSChili Smashed Cucumbers
Crunchy, tangy and just the right kind of fiery.
One jar of FanHun, a world of bold flavor. Chili sauces, hot pot bases and aromatic seasonings inspired by Guizhou ingredients and nearly twenty years of Sichuan culinary experience.
ELEVATING EVERY BOWL • Bringing authentic wok aroma and hot pot depths straight to your kitchen table.
Discover chili sauces, comforting hot pot bases, versatile seasonings and aromatic dried chilies for your everyday table.
Handcrafted cast-iron wok simmering with Mala Douchi, Blistered Green Chili, and Wild Wampee dip. Irresistible over rice and noodles.
Authentic beef tallow base, wild Yunnan mushroom broth, sun-ripened tomato & Guizhou sour soup bringing Chengdu aroma home.
Five-spice chili dipping mix, tribute red Sichuan pepper oil, roasted spice blends capturing numbness, savory heat, and fragrance.
Guizhou Tianmantian, Yanjiao, Erjingtiao, Caomeijiao dried chilies with SHU ratings. Naturally sun-dried, sulfur-free whole pods.
Founded in 2020, Guizhou Xiangtianxia Food Group builds on nearly twenty years of Sichuan Xiangtianxia’s culinary experience. FanHun brings the character of Chinese flavors to kitchens around the world.
From a spoonful of sauce over rice to a hot pot shared with friends, our pantry celebrates simple ingredients, generous flavor and the pleasure of eating together.
A few ideas from our fictional flavor-loving community. These sample voices offer serving inspiration for your next meal.
"The umami depth of sun-fermented black beans coupled with Qingxi tribute peppercorn tingling hits a rare pitch of culinary equilibrium. Most chili oils only give one-dimensional heat; FanHun delivers rich, layered resonance."
"The single indispensable jar on my kitchen counter. Drizzled over vanilla gelato, beef tartare, or simply a steaming bowl of jasmine rice, it instantaneously elevates the soul of any dish."
"The blistered wok char in the roasted green chili paste is deeply addictive. We go through 24-jar cases every month across our test studio for noodles, dumplings, and marinades. Pure magic!"
⏱ 10 MINSCrunchy, tangy and just the right kind of fiery.
⏱ 30 MINSOne bubbling pot, everyone’s favorite ingredients.
⏱ 15 MINSA weeknight bowl with a savory garlic kick.