BORN IN GUIZHOU. MADE FOR YOUR TABLE.SMALL JAR.
SMALL JAR.
BIG SOUL.
Bold chili sauces. Comforting hot pots.
A little taste of home, wherever you are.
XIANGTIANXIA · FANHUNTHE SOUL KNOWS HOW TO EAT
BIG FLAVORREAL INGREDIENTSGUIZHOU SOULYOUR NEW EVERYDAY
01 / SHOP THE FLAVORSA little heat.
A little heat.
A lot to love.
From the first dip to the last bite,
find your flavor in four delicious ways.
01 / SAUCES
CHILI SAUCES
Bring the heat.
02 / BROTHS
HOT POT BASES
Gather around.
03 / PANTRY
SEASONINGS & DIPS
A little extra soul.
04 / PEPPERS
DRIED CHILIES
Start with the good stuff.
Your next pantry favorites.
VIEW ALL
A TASTE OF GUIZHOU, A FEELING OF HOME.02 / OUR STORYROOTED IN
ROOTED IN
TRADITION.
READY FOR
YOUR TABLE.
From the chili-growing heart of Guizhou to kitchens around the world. We bring the character of Chinese flavors to the meals you love.
OUR STORYThe soul knows how to eat.03 / CREATOR PICKSGood taste
LEARN MOREGood taste
gets people talking.
A spoonful of plum chili sauce turns my weeknight noodles into the meal I look forward to all day.
JL
JAMIE’S PICK: PLUM CHILI SAUCE JAMIE LINHome cook & flavor explorer · Demo creator
ONE SPOON. ENDLESS POSSIBILITIES.FANHUN AT YOUR TABLEOne spoon.
One spoon.
So many ways to enjoy.
Rice, noodles, cold dishes and dips.
Find a little inspiration for your next meal.
Fried Green Chili Sauce
Rice, century eggs and cold eggplant dishes
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Mushroom Sauce
Rice, congee and mushroom fried rice
EXPLORE SERVING IDEAS04 / RECIPESMake it yours.
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